Work With Us
JOB DESCRIPTION - WAIT STAFF
WAIT STAFF
We are seeking outgoing, enthusiastic, highly skilled food servers for SALT restaurant and for Shreveport Aquarium events staff
Crew Member Responsibilities
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Provide excellent guest service to ensure satisfaction
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Greet guests and present menu
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Make menu recommendations or share additional information upon request
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Take and serve food/drinks orders and up-sell additional products when appropriate
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Arrange table settings and maintain clean tables
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Check products for quality and correct any problems
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Deliver checks and collect payments
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Working closely with all serving and kitchen staff
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Follow all relevant health department rules/regulations and all guest service guidelines
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Other tasks as assigned
Crew Characteristics/Skills
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Passion for food, wine & beer
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Desire to create the ultimate dining experience
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Service orientation and excellent organizational skills
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Problem-solving and decision-making skills
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Detail oriented
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Hands on experience with POS and any ordering information system
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Warm, friendly and engaging personality, excellent people skills
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Communicate effectively with the restaurant staff
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Lead by example, strong team player
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Create an enthusiastic working environment
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Professional demeanor
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Calm during peak times
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High energy level
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Bilingual is a PLUS but NOT a MUST
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Embracing all cultures and people
Requirements
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Willingness and ability to adhere to company employee guidelines (i.e. Planet Aqua Group – Shreveport Aquarium policies and guidelines)
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Minimum 2 years proven work experience as a waiter or waitress in a fast paced upscale dining restaurant
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ABO certification required
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High school diploma; food safety training will be considered a plus
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Must comply with background check
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Willing to work flexible schedule including weekends, holidays, and late evenings
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Must be 21 years of age or older
Compensation based upon experience.